another stew. same as all the others, but different. bell peppers, onions, shallots, garlic and ginger softened in butter. added lots of seasonings- curry powder, curry paste, chili paste. added new potatoes, cauliflower, brussels, carrots, and peas. then a few cans of coconut milk and stewed for a while until everything was all soft and flavorful and added a bunch of cilantro. the le creuset is knocking my socks off with the stewing power. i'm going to eat it tonight over basmati rice.