curry rice with kale

green peppers, jalapenos, onions, garlic sauteed. kale steamed in salty water. rice blend hydrated. almonds toasted. mixed it all together using the kale water to juice things up. seasoned with lots of curry powder and paprika.

the next night (in an effort to get excited about these leftovers) i made a quesadilla out of this mess. used pepper jack cheese and a tomatillo salsa and a mound of the rice. turned out tasting similar to a dilla from the comet with curry salsa. so not bad at all.